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    AJINOMOTO Mainichi Calsium Hondashi 100g

    A Japanese-style dashi stock with a strong flavor, using deeply smoked bonito flakes. Calcium made from bones of bonito is contained in the soup stock, so you can easily take about 50mg of calcium in one cup of miso soup (1g). We do not use raw materials containing 25 allergens.

    RM23.50
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    YAMAHIDE Hana Katsuo 15g

    The shaved and smoky flakes of the tuna fish pack a whole lot of umami flavor which is perfect for making dashi stocks and as toppings for Japanese dishes such as Takoyaki.

    RM8.40
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    YAMAHIDE Hana Katsuo Big 70g

    The shaved and smoky flakes of the tuna fish pack a whole lot of umami flavor which is perfect for making dashi stocks and as toppings for Japanese dishes.

    RM19.50
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    YAMAHIDE Katsuo Pack 10P 1.5gx10

    The bonito fish belt has a light fishy scent, and adds freshness to the food.

    RM8.90
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