JAFFOOD
No.1 Japanese Food Distributor in Malaysia
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Hidaka kombu seaweed from Hokkaido produces a rich soup stock.
Hokkaido kelp is carefully cooked in a pot and seasoned while making the best use of the original taste of kelp.Enjoy the perfect balance of umami, saltiness and sweetness.
You can enjoy the crunchy texture, and it is perfect for simmered dishes and mixed rice. (Country of origin: China)
Crispy and delicious seaweed dried and cut into easy-to-use sizes. It is a healthy product that contains plenty of dietary fiber, calcium, and iron.
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