Showing 1–16 of 55 results

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    AJINOMOTO Hoshi Kaibashira Soup Bag 50g

    RM13.20
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    DAISHO Buta Uma Nabe Soup 750g

    A hot pot soup made by adding sake to a combination of bonito, sea bream, kelp, and shrimp.

    RM19.50
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    DAISHO CoCo Ichibanya Cheese Curry Hot Pot Soup 750g

    Rich curry roux with chicken and pork flavor It is a cheese curry pot soup made with 4 kinds of cheese: cheddar cheese, gouda cheese, cream cheese, and camembert cheese.

    RM20.90
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    DAISHO Goda Cheez Uni Touyu Soup 750g

    Luxury hot pot soup base, into mellow flavour of sea urchin, blended Hokkaido made gouda cheese and soy milk.

    RM20.90
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    DAISHO Hot Pot Soup Base Stock & Soy Sause Supervised Men-ya Musashi 700g

    Based on soy sauce, the umami of chicken, bonito, and shrimp gives it a deep flavor, and garlic and pepper are added to create a ramen-style hot pot soup.

    RM20.50
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    DAISHO Ippudo Kanshu Plant Base Nabe 750g

    Plant-based hot pot soup base collaborated with the wellknow ramen store IPPUDO. Enjoy mild taste of Tonkotsu style soup base.

    RM20.90
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    DAISHO Karakuchi Kimuchi Nabe Soup 750g

    The richness of gochujang and the spiciness of red chili peppers are added to the soup, and the umami of shrimp and clams is added to create a flavorful finish with garlic and ginger.

    RM19.50
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    DAISHO Kimuchi Nabe Soup 750g

    Japanese hot pot broth with kimchi soup base has an umami soy sauce, sour and spicy kimchi, sweet and savory gochujang red chili paste, salty tobanjan spicy bean paste and other spices

    RM19.50
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    DAISHO Miso Kimuchi Soup 750g

    This mildly spicy one-pot soup is made with rice miso, moromi miso and soybean miso with the richness of gochujang. Garlic and sesame oil are added to give it a rich flavor.

    RM19.50
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    DAISHO Saikyo Miso Kani Nabe Soup 750g

    This is a miso-based nabe soup with the flavor of two kinds of local chicken (Awaodori chicken and Nagoya chicken) broth, Hidaka kelp broth, and Yaizu dried bonito flakes. Just add meat, vegetables, and other ingredients of your choice and simmer to enjoy a real hot pot.

    RM20.90
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    DAISHO Shio Yuzu Kaidashi Nabe Soup 750g

    Luxurious base of hot soup, mixed extracts of clams, scallops and oysters, with an accent with Okinawan baked salt and a refreshing taste of Kyushu made by Yuzu (Japanese citrus).

    RM20.90
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    DAISHO Torinanban Nabe Soup 750g (Chicken Flavor)

    The Daisho Hot Pot Soup Base series is very popular in Japan. They come in a variety of flavors and are convenience to use, allowing you to enjoy hot pot in just a few minutes.
    This Daisho Hot Pot Soup Base – Nanban Chicken Flavor is rich and mellow, which is made of chicken broth, soy sauce, dried fish and other spices.

    RM19.50
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    DAISHO Umakara Aka Nabe Soup 750g

    It is a hot pot soup made by adding the spiciness of red pepper and the umami of fishing sauce, bonito, and kelp to the rich taste of doubanjiang and gochujang, and finished with soft brown sugar and honey.

    RM19.50
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    HACHI Tappuri Beef Curry Chukara 250g

    A flavorful demi-glace beef curry made with 2 types of curry powder and slowly simmered vegetables and beef.

    RM7.50
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    HIGASHIMARU Yosenabe Soup 400ml

    This is a triple-concentrated Yosenabe Tsuyu made with 8 kinds of carefully selected dashi and finished with genuine brewed usukuchi soy sauce. You can enjoy the deep taste of dashi stock.

    RM20.70
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    HIKARI MISO Dashi Iri Shiro Miso (EX) 750g

    Dashi Iri White Miso is yellow in color, seasoned with Bonito and Kelp dashi stock. Crisp and refreshing flavor with rich umami savoriness.

    RM25.50
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