MARUTAI Hokkaido Sapporo Miso Ramen 216g
RM13.50
It’s a slightly yellow thick noodle made in Hokkaido’s Sapporo style. The soup is a rich and fragrant Hokkaido Sapporo-style miso ramen that uses two types of red miso. We use concentrated kombu dashi from Hokkaido.
Out of stock
Description
Description
Ingredients: Noodles [wheat flour (produced in Japan), salt, vegetable protein, reduced starch syrup], soup (miso, salt, pork oil, garlic, pork extract, sugar, flavor oil, vegetable oil, kelp stock, chicken extract, ginger, yeast extract) / seasoning (amino acids, etc.), alcohol, caramel pigment, lye water, gardenia pigment, antioxidants (vitamin C, vitamin E), (contains wheat, sesame, soybeans, chicken, pork, and gelatin in part)
Additional information
Additional information
| Weight | 0.216 kg |
|---|---|
| Dimensions | 15.5 × 6 × 17.5 cm |
