SANKO SANGYO Imamuraya Ginnoago Dashi 7P 52.5g
RM15.90
This product is an all-purpose Japanese-style dashi that uses chin (flying fish) as the main ingredient. Because it is a tetra dashi pack, you can quickly, quickly, and easily make delicious dashi.
20 in stock
Description
Description
Ingredients: Salt (produced in Japan), sugar, powdered flying fish, powdered dried mackerel, powdered boiled urume sardine, powdered dried bonito, powdered kelp, yeast extract, powdered soy sauce, powdered shiitake mushroom, edible vegetable oil/seasoning (amino acids, etc.), (partly (including wheat, mackerel, soybeans)
Additional information
Additional information
| Weight | 0.525 kg |
|---|---|
| Dimensions | 12 × 5.5 × 16.9 cm |
