GLICO Bisco Komugi-haiga-iri 15P
RM7.40
It’s delicious and strong! It’s a lactic acid bacterium cream sandwich that supports the whole family. The cream kneaded with roasted almonds was sandwiched with wheat germ and crackers with almond poodle. It is even more fragrant and has a smooth mouthfeel. A nice combination of sporolactic acid bacteria that awakens in the stomach and dietary fiber supports the family.
Out of stock
Description
Internal capacity : 15 sheets
Ingredients: Wheat flour (domestic production), shortening, sugar, lactose, vegetable fats and oils, grape sugar, wheat germ, almonds, inulin, salt, processed almonds, malt extract, whole milk powder, starch, lactic acid bacteria, processed butter, protein hydrolyzate / Swelling agent, Ca carbonate, lactose, seasoning (amino acid), fragrance, caramel pigment, antioxidant (VE, yamamomo extract), emulsifier, V.B1, V.B2, VD, (partly milk component / Including wheat, soybeans and almonds)
Additional information
Weight | 0.081 kg |
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Dimensions | 13.6 × 2.8 × 8.5 cm |
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